Jenn SmithNov 23, 2022How to Make Pain d’ÉpiPain d’épi (or wheat stalk bread), is a classic and charming French bread shape dating back centuries.
Jenn SmithNov 22, 2022Recipe: French Baguette (using a bread machine)This version uses the bread machine for all the mixing and resting. Then you shape the dough and bake it to perfection.
Jenn SmithJul 19, 2022Want to How to Make Crostini? It's Easier Than You ThinkLearn how to make goldenly toasted crostini with this simple recipe! They’re easy to make on the stope top, in the oven, or on the grill!
Jenn SmithMar 9, 2022Recipe: Banana BreadBanana Bread is a classic! Everyone has their own recipe/version. This one uses brown & white sugar, LOTS of bananas and nuts are optional.
Jenn SmithNov 4, 2021Recipe: Steamed Bao Buns (using a bread machine)Steamed Bao Buns (Baozi, 包子) are amazing. A popular street food in Asia and now in the US and are such a fun change up to your bread game!