Almost, every Sunday, we do a theme of some sort based on a Region, Country, or state. We attempt to try and find research on the country, if don’t know much about it at all, I have my son look up trivia questions, so we can learn more. My oldest Son and Daughter make a music playlist we play most of the day, but especially at dinner, and my husband and I create a menu based on the theme picked.
Almost, every Sunday, we do a theme of some sort based on a Region, Country, or state. This week was Iceland!
Almost, every Sunday, we do a theme of some sort based on a Region, Country, or state. This week… It’s Scotland!
Last night, I decided to go Tapas themed and made everything finger-friendly. I made cubed-sized Beer Batter Fried Fish, these Patatas Bravas, green beans, and instead of spicy garlic aioli, I went Remoulade for the dipping sauce (this is one of my husband’s favorite sauces, and eats it with almost everything).