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Jenn Giam Smith

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Jenn Giam Smith
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Home / Jenn Giam Smith - Page 13

Author: Jenn Giam Smith

My name is Jenn, I'm wife to a true blue Wisconsin Man and mom of 5. I'm here sharing my passion for food, craft, family, & life (especially my love of Wisconsin)! I grew up in a food-oriented family. Most of my recipes are a mix of fun and easy (sometimes fast), and when I can... I add a bit of my family's Chinese-American-European roots.
How to: Freeze Cookie Dough (and bake it after freezing)

How to: Freeze Cookie Dough (and bake it after freezing)

Gluten-Free Chinese Almond Cookies Featured Image

Gluten-Free Chinese Almond Cookies

Crab Rangoon in a cast iron frying pan

Frying Pan 101: Choosing the Perfect Pan for Deep Frying

Chinese Almond Cookie Featured Image

Chinese Almond Cookies

image of the wonton almost done.

How to: Fold Fried Wontons

Finished crab rangoon (cream cheese wontons) in the square-gift shape, in a white bowl.

Crab Rangoon (or Cream Cheese Wontons)

How to Freeze Fresh Ginger Root featured Image: image is ginger root on a cutting board by a knife

How to Freeze Fresh Ginger Root

Image of all 9 Blog posts

My Top 9 Blog Posts of 2021

New Year Phone Wallpapers Pinterest pin

New Year – New Phone Wallpapers

this is an image of Jenn Smith (brunette woman) Wear the described outfit and leaning on a light post.

Outfit Ideas: Winter Edition

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