These dessert recipes are sure to satisfy your cravings, whether you’re in the mood for something sweet, decadent, or healthy.
I love a good iced espresso drink. I recently discovered this amazing version at my local coffee shop, they used a heavenly homemade vanilla bean ice cream. It was pure bliss. Sharp, strong, hot Espresso poured over smooth, cold, decadent vanilla ice cream, I knew that I HAD to make it at home!
This year I’m showing you that gluten-free can be more than “good”, it can be amazingly delicious, and sharing my almond berry bars. These babies have a vibrant berry filling, a subtle almond flavor, and a buttery, gooey, and crunchy texture. It can be breakfast, brunch, or dessert! This is the perfect way to celebrate berry season!
Have your ever tried homemade marshmallows? If not, they are not only easy but beyond anything you’ve ever had from the store! Soft, pillowy, and perfectly dreamy, a good homemade marshmallow is pure bliss! I’ve made the vanilla ones several times, for both hot cocoa and s’mores. They’re always a hit, don’t worry that recipe will be shared soon. Today I’m sharing my fun “Valentine” version: strawberry heart marshmallows. Get a fresh kick from both Halo Pantry and some freeze-dried strawberries!
This fun play on the classic thumbprint recipe uses matcha almond butter to give it a nutty-earthy flavor that goes perfectly with the tart-sweetness of the raspberry preserves.
A sugar cookie recipe is the buttery crisp version of the typical soft and chewy one, most know. They still hold their shape & taste amazing.
When winter finally sets in and peppermint is everywhere, don’t forget about this fun play on whipped cream. It’s an easy way to add that “wow” factor to your Holiday desserts and hot chocolate! Recipe yields about 1 cup of peppermint whipped cream.
The post introduces a simple recipe for Cranberry Granita, a wholesome Sicilian dessert apt for holiday menus. The creation process is plain and stress-free: prepare ingredients, blend to a purée, sift, freeze, and break up portions. There’s an option to add it to cocktails, including a cranberry Bellini to pair with brunch. The author appreciates feedback on the recipe and shares an accompanying Pinterest pin for easy reference.
Have you tasted homemade whipped cream? It puts Cool Whip and the canned stuff to shame. Homemade whipped cream is ultra-luxurious, decadent, and as delicious as the best vanilla ice cream you’ve ever had.
Whipped cream is the perfect creamy topper for desserts and hot drinks and since the holidays are coming, I thought I’d share a tutorial with everything you need to know about making whipped cream.
If you’ve never made whipped cream before, it may seem a little intimidating at first, but I promise, it’s so easy to make. You can make whipped cream in under 10 minutes (or even ahead of time), impressing everyone that you made it from scratch!
This Homemade Cinnamon Whipped Cream is a new favorite. It’s a perfect addition to Pumpkin Pie, Apple Crumble or Baked Apples, even Apple Cider, or any other Fall or holiday desserts you’re serving up.
If you’ve never made whipped cream before, check out How to Make Whipped Cream from Scratch. I go over every detail of how to make whipped cream and the 3 different stages your whipped cream can look like.
Whipped cream is the perfect creamy topper for desserts and hot drinks and since the holidays are coming, I thought I’d share a tutorial with everything you need to know about making whipped cream.
If you’ve never made whipped cream before, it may seem a little intimidating at first, but I promise, it’s so easy to make. You can make whipped cream in under 10 minutes (or even ahead of time), impressing everyone that you made it from scratch!
Red velvet cake is more than just a white cake dyed red, it’s also not a full-fledged chocolate cake. Instead, it has a buttery, tangy flavor with a slight chocolate undertone. Red velvet cake has a pretty unique flavor with an old-fashioned, from-scratch quality that I love. In my opinion… no boxed red velvet cake mix can compare to the work and effort.